How far in advance do people book restaurants?
Everyone assumes a booking made a month out is the one that flakes. The data says the opposite, and the real risk window is the one nobody watches.
Ideas to grow your restaurant
Guides, updates, and stories for restaurant owners.
No posts in this category yet.
How to get started
Join thousands of restaurants on Resos.
Step 1
Sign up for free
Create your account in seconds. No credit card required.
Step 2
Set up your restaurant
Add your opening hours, areas, and floor plan using our easy drag-and-drop editor.
Step 3
Take your first booking
Add your booking link to your website and social media. No coding required.