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Updated 30th May at 18.14 CET
Case Story

Restaurant Det Blå Tog

The charming and traditional Restaurant Det Blå Tog can be visited at Postgården in Holsted. The culinary and authentic experiences are important for Det Blå Tog, where the guest is always in focus. The restaurant offers food for every wish. Try for example dish of the day, a delicious Wienerschnitzel, the grilled chicken, or stop by for a lavish Sunday brunch or breakfast. On top of this, it is also possible to order take away. The restaurant has chosen resOS to offer their guests online table booking and to keep track of all the reservations and available tables. Keep on reading to learn more about why restaurant Det Blå Tog chose to use resOS for handling reservations.

Restaurant det blå tog
Image from Restaurant Det Blå Tog

resOS helps us to keep track of the bookings and the tables for an internal use. Besides that, the booking page is also simple to use and is very welcoming.

Bjarne Lastein, Restaurant Det Blå Tog
resOS online booking form

The booking page makes it easy for guests to easily book a table on any device. The guests only has to go through a few steps to book a table. The guest will also receive a booking confirmation email/SMS with all the booking information. The restaurant will automatically get the booking registered in the booking calendar, which means that no manual work is required and everything will run smoothly for both the restaurant and the guest. Both parties can also easily communicate directly with each other via the communication system that works as a chat. In this way the guests can easily contact the restaurant with questions, special requests or changes to the booking without having to call the restaurant. Likewise, the restaurant can message the guest without having to call. Easy, right?

Read more about how restaurants and guests can communicate online here resOS booking communicationresOS communication system

User-friendly, simple, and affordable pricing

At Restaurant Det Blå Tog, the guest is always in focus so delivering good food and the best customer service is top priority. With busy daily operations and a lot of hungry guests, it is important for Det Blå Tog that reservations and tables are taken care of with no issues so that the staff can focus on spoiling the guests. To ensure high customer satisfaction, resOS offers a user-friendly platform where the restaurant can easily get an overview of available tables and times. This is the main reason for why Det Blå Tog chose to use resOS’ online booking system.

resOS was chosen by the Det Blå Tog as a result of:

  • the user-friendliness of the platform
  • the design and simplicity of the platform
  • the affordable pricing of the platform
table booking schedule

When we changed to resOS, we experienced a friendly and competent introduction to the booking system. Especially their understanding for our specific wishes and needs. We chose resOS as a result of the platform’s user friendliness, design and price. It has been super easy to teach our employees to use the system.

Bjarne Lastein, Restaurant Det Blå Tog

With resOS as your booking system, it’s easy to keep track of the guest reservations and the tables in the restaurant. Thanks to this, Det Blå Tog can continue to focus on delivering fantastic service and delicious food to the hungry guests each day.

Read more about resOS and what we offer here.

Try resOS 30 days for free

Do you also want to run your restaurant more smoothly? You can create an account and try out resOS for free. You can also sign up to one of the paid plans with 30 days free and no binding. Do you have any questions about how to get started? Don’t hesitate to contact our customer support who is always there to help. Send an email to [email protected] and we will get back to you as soon as possible.